Keto & Paleo Friendly Grass Fed Grass Finished Tallow for Cooking

Product Description: Indulge in the Nutrient-Dense Delight of Suet Tallow

The superior choice for health-conscious cooking, our suet tallow is made from the finest ingredients. Sourced from a family farm in Illinois, our tallow is crafted with the utmost care and attention to detail.

Suet, the fat that surrounds the organs, is a powerhouse of nutrition not found in ordinary tallow. It's densely packed with essential vitamins A, D, E, and K—vital components that support overall well-being and elevate your meals from mere sustenance to a source of health and vitality.

Superior Taste: The Cornerstone of Flavors Passed Down Through Generations

Our tallow infuses dishes with a full-bodied, mouthwatering taste that instantly transports you back to a time when meals were not just eaten, but celebrated. It's the taste of tradition, of love woven into every recipe, and of family gathered around the table in anticipation. Our tallow is not just a cooking fat—it's the cornerstone of flavors so good, they've been passed down through generations.

Sourcing Matters: Happy Cows, Happy People

Made in the USA, our tallow comes from a family farm that prides itself on raising happy cows. The cows are pasture-raised and fed a traditional grass diet, making our tallow one of the most nutrient-dense tallows out there. We believe that the quality of the ingredients is reflected in the quality of the final product, which is why we take great pride in our sourcing process.

Embrace Tradition: One Ingredient, Pure Perfection

Our tallow is 100% suet beef tallow, with no seed oils, hydrogenated oils, or artificial trans fats. It's the traditional cooking fat the way nature intended, allowing you to elevate your meals with clean, delicious flavor.

Versatile and Practical: Culinary Delight at Your Fingertips

Gluten-free, keto, paleo, carnivore, and Whole 30 approved, our tallow is an incredible way to add clean fat and delicious flavor to any meal, from steaks and veggies to french fries and BBQ favorites. With a high smoke point of 400 degrees, it's perfect for searing, sautéing, and cooking without the risk of burning.

Ethically Sourced and Sustainably Packaged

Committed to sustainability, we source our tallow from a single family farm and package it in a reusable glass mason jar, ensuring a high-quality product that minimizes waste in the landfill. Our tallow is also antibiotic and hormone-free, sourced from 100% grass-fed and grass-finished cows, guaranteeing a clean, high-grade cooking fat every time.

Embrace the Nutrient-Dense Difference with Our Suet Tallow

Experience the transformative power of suet tallow in your kitchen. Elevate your cooking, nourish your body, and savor the flavors of tradition with our exceptional tallow. Discover the difference that quality ingredients and time-honored methods can make in your culinary journey.

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