Wagyu Beef Tallow, 42 Oz, Paleo & Keto Friendly

South Chicago Packing's Wagyu Beef Tallow: A Versatile Culinary Essential

From the historic stockyards of Chicago, South Chicago Packing, a 5th generation family-owned business, proudly presents their premium Wagyu Beef Tallow. This 100% pure, rendered fat is the ultimate ingredient for a wide array of cooking techniques, promising to elevate the flavor and richness of every recipe.

Wagyu Beef Tallow can be seamlessly substituted 1:1 for any liquid or solid fat, allowing you to get adventurous in the kitchen. Customers most commonly use this product for searing steaks, moistening briskets, frying eggs, or roasting vegetables. The tallow's savory and rich flavor profile amplifies and elevates every dish.

At room temperature, the Wagyu Beef Tallow has a consistency akin to butter - soft and easy to scoop. When heated, the tallow will liquefy, while refrigeration or freezing can provide a firmer texture and extend the shelf life. This versatile fat is perfect for Paleo, Keto, and Whole30 diets, as it is free from artificial trans fats or partially hydrogenated oils.

Sourced from only the best, the Wagyu Beef Tallow is 100% pure premium rendered fat, promoting nose-to-tail usability. Pitmasters and BBQ enthusiasts have fallen in love with this tallow, using it to achieve the dreamy, fatty profile and rich, full-bodied flavor they seek when smoking meats like beef brisket, short ribs, and steaks.

Beyond the grill, Wagyu Beef Tallow shines in the kitchen, elevating breakfast, lunch, and dinner. From fried eggs to French fries to brisket, this versatile fat can bring unparalleled richness and juiciness to any recipe. Searing, sautéing, and pan-frying have never been the same, as the tallow imparts a robust, full-bodied flavor.

With a 4.7-star rating from over 14,800 reviews, South Chicago Packing's Wagyu Beef Tallow has earned its place as a culinary essential. This specialty fat is sourced from small family farms and ranches, ensuring clean, all-natural ingredients and minimal processing. Whether you're grilling, baking, or sautéing, Wagyu Beef Tallow is a must-have for home cooks and professional chefs alike.

Unlock the full potential of your culinary creations with South Chicago Packing's Wagyu Beef Tallow. Discover the transformative power of this versatile fat and elevate your cooking to new heights.

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